Avid BBQ competitor Ted Coleman knew he needed to elevate his game to win the St. Louis BBQ Society’s annual “King of the Grill” competition. He decided to use his Lunchbox Charcoal Grill to create a stunning plate of chicken thighs to the judges. Here’s how Ted described the experience…
“We debuted our chicken cooker (Lunchbox Rotisserie Charcoal Grill) at the Kings of the Grill Competition in St. Louis this past weekend.
Combined with my Award Winning Competition BBQ Rub and a few secret techniques this grill exceeded my expectations. I always knew that my chicken had the flavor and appearance to be outstanding but I needed a vehicle to bring out and showcase it’s true appearance, taste and juiciness. When I turned my Chicken Box into the judges I knew that I had a winner but I was not prepared for what happened at the Awards Ceremony.
When they announced our team winning 1st place in the Chicken Category I was very happy but when I stepped up to receive my check and trophy the announcer paused and announced that for the first time in the history of the St. Louis BBQ Society a team had received a PERFECT 225 SCORE. This is what all competitors seek to achieve. I was blown away. I understand that we will be presented with another award recognizing our perfect score at a later date.”